Name: Cowgirl Breakfast Casserole
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Ingredients: 12 corn tortillas, cut into strips; 12 ounces chorizo, cooked and drained; 1 cup Mexican blend cheese, shredded; 3 green onions, chopped; 4 ounces red pimientos, diced and drained; 8 large eggs, beaten until frothy

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