Surprise French Toast Sticks

Name: Surprise French Toast Sticks
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 2 tablespoons unsalted butter; 2 large eggs; 2 tablespoons milk; 1/2 teaspoon vanilla extract; 1/4 teaspoon cinnamon; nutmeg, to taste; 4 slices bread, cut into 1-inch-thick strips; 2 cups cornflake cereal, crushed; maple syrup, to taste, for dipping

Vegetarian Stove-Top Gastro-Pub

Time: 20 minutes

Yield: 4 servings

About

Surprise! These bites are remarkably easy and delicious! Surprise French Toast Sticks are a breezy and tasty breakfast treat with the rich, custard-like flavor of tender French toast in the center of each one! On the outside, a pan-fried cereal coating that is as audible as it is scrumptious! It's really no surprise that everyone loves Surprise French Toast Sticks!

Ingredients

2 tablespoons unsalted butter
2 large eggs
2 tablespoons milk
1/2 teaspoon vanilla extract
1/4 teaspoon cinnamon
nutmeg, to taste
4 slices bread, cut into 1-inch-thick strips
2 cups cornflake cereal, crushed
maple syrup, to taste, for dipping

Directions

Step 1 -In a large skillet over medium-high heat, melt the butter.

Step 2 -In a large bowl, add the eggs, the milk, the vanilla, the cinnamon, and the nutmeg.

Step 3 -Working one at a time, dip a bread strip into the egg mixture and then immediately dredge it through the crushed cereal, pressing the cereal into the bread to fully coat it.

Step 4 -Repeat the dipping and dredging process with the remaining bread strips.

Step 5 -Working in batches of 3-4 at a time, add the bread strips to the hot butter and cook until evenly golden-brown and crispy, about 2-3 minutes on each side.

Step 6 -Serve immediately with the maple syrup.

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