Name: Seaside Shrimp Cakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Ingredients: ***For the shrimp cakes:***; 1 1/2 pounds raw shrimp, peeled and deveined, tails removed; 1 cup breadcrumbs; 1 medium carrot, grated; 1/4 cup fresh parsley, finely chopped; 1/2 tablespoon ginger, freshly grated; 1 large egg; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; 1 teaspoon salt; 1/4 teaspoon black pepper; ***For the lemon aioli:***; 1/4 cup mayonnaise; 2 tablespoons fresh lemon juice; 1 clove garlic, minced; lemon wedges, optional, to taste, for serving

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