Name: Chicken Parmesan Soup
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Ingredients: ***For the chicken:***; 2 chicken breasts, boneless and skinless; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon dried basil; olive oil, to taste; ***For the soup:***; 1 tablespoon olive oil; 1 sweet onion, diced; 3 cloves garlic, minced; 1 teaspoon salt, plus more, to taste; 1 teaspoon black pepper, plus more, to taste; 1 teaspoon dried basil; 2 tablespoons tomato paste; 1 (14-ounce) can diced fire-roasted tomatoes; 6 cups chicken broth; 8 ounces rotini; 1/2 cup parmesan cheese, finely grated; ***Optional, for serving:***; parmesan cheese, to taste, grated; fresh basil leaves, to taste; garlic bread, to taste, cooked and warm

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